Posted on June 28, 2016
How to make Camp Coffee like the old guys used to
Camping in the old days used to be a fairly simple affair. On your next camping trip, try making coffee the way the old guys used to for a little bit of authentic trail taste. Traditional camp coffee or “cowboy coffee” includes just three simple elements: cold water, ground coffee (coarse or fine) and a pan. The idea is simple:
An alternate method involves packing an old-school percolator. It’s a little more gear to carry, but it keeps the grounds separated from the coffee and is easier to handle. It’s also the traditional method of ranchers and homesteaders (like my granddad)… and great if you’re someone who likes their coffee piping hot.
At Fieldworks, we have an appreciation for hard work, the great outdoors and making make shave, cleanse and balm products the old-fashioned way: in small batches, using honest, simple ingredients.
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